Wednesday, July 20, 2011

Barbeque Meatballs Recipe

1 pound ground beef

1/2 cup bread crumbs

1 teaspoon salt

1 egg -- beaten

1/2 cup evaporated milk

Mix and shape into balls. Brown meatballs in 1 Tbsp . cooking oil. Place into baking dish.

Mix and pour over meatballs: 1/2 cup catsup 1/2 cup chili sauce 2 Tbsp. margari ne 2 Tbsp. chopped onion vinegar and brown sugar, to taste

Bake at 375 for about 20 minutes.

Good served over rice.

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