Tuesday, August 30, 2011

Korean Sesame And Ginger Marinade Recipe

------FOR BEEF, LAMB, PORK------

4 Large garlic cloves; crushed

2 t Fresh grated ginger root

2 T Sugar

2 T Peanut oil

2 Scallions; chopped

1/2 t Crushed,dried hot red pepper

2 T Toasted white sesame seeds

6 T Soy sauce

Combine all ingredients in a bowl. Makes about 1-1/2 cups.

No comments:

Post a Comment