Sunday, June 19, 2011

Chili’s Black Beans Recipe

2 (15.5 oz.) Cans of Black Beans
1/2 tsp. Sugar
1/2 tsp. Chili Powder
1/2 tsp. Garlic Powder

Place in sauce pan and mix through. Let simmer for about 20 – 25 minutes. Place beans on the bottom of plate.

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