Cook time: 10 minutes
1 pound chicken breast tenders
1/2 cup Italian Dressing (drain and discard spices)
1 tsp fresh lime juice
1 and 1/2 teaspoon honey
Mix dressing, lime juice and honey together. Pour over chicken tenders, making sure all tenders are covered; marinate for 1 hour. Braise tenders in a non-stick pan or grill to lightly golden in color but not dry.
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