Going out to a restaurant for seafood can be so expensive, but there's no reason you can't have that great restaurant taste at home! A perfect
example is this blue crab dip copycat recipe. It tastes just like the one you can order at Joe's Crab Shack, but for a fraction of the price!
Serves: 4
Cooking Time: 4 min
Ingredients
• 8 ounces cream cheese, softened
• 2 dashes dry mustard
• 2 splashes Tabasco sauce
• 3 tablespoons heavy whipping cream
• 1/2 teaspoon Old Bay Seasoning
• 2 teaspoons white wine
• 1 tablespoon grated Parmesan cheese
• 2 teaspoons shrimp base
• 2 teaspoons diced onion
• 2 teaspoons diced red bell pepper
• 2 teaspoons diced green bell pepper
• 2 teaspoons diced Roma tomatoes
• 2 teaspoons diced green onion
• 5 1/3 ounces canned crab meat - drained
• 1 tablespoon grated Parmesan cheese, for garnish
• Tortilla chips
Instructions
1. Fold together all ingredients, except Parmesan for garnish and tortilla chips.
2. Spread evenly into oven-proof baking dish.
3. Microwave on medium power for 4 minutes.
4. Transfer to oven and broil until top is slightly browned. 5. Garnish with Parmesan and serve with tortilla chips for dipping
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