Friday, July 15, 2011

Grilled Cajun Shrimp Recipe

20 medium shrimp -- peeled and devained

***CAJUN COATING MIX***
1 orange -- (juice of)

2 limes -- (juice of)

1 lemon -- (juice of)

1/3 cup dijion mustard

1 teaspoon tobasco

1 teaspoon chopped garlic

1 teaspoon worcestershire sauce

3 tbsp. dry jerk seasoning -- (caribbean or

jamaican) 1/4 cup paprika

1/2 teaspoon black pepper

1/2 teaspoon cayenne pepper

1 teaspoon cider vinegar

1/4 cup olive oil

Make the Cajun coating mix by combining the above ingredients in their given order. Mix well in a bowl. Preheat grill. Dip shrimp into the Cajun mix to coat evenly.

Place on hot grill and blacken each side (5 to 8 minutes= TOTAL grilling time). Enjoy hot or cold with lemon. (Served 4- depending upon course)

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