Copeland’s of New Orleans Beer Cheese Ball recipe

This delicious appetizer is packed with cheesy flavor and has a hint of beer. Serve this restaurant copycat recipe with your favorite bread or crackers. It's sure to be a hit.


Ingredients

• 1 pound cheddar cheese, grated
• 1 pound Velveeta cheese, grated
• 3 cloves garlic, chopped
• 3 tablespoon Worcestershire sauce
•1/2 can beer
• 1 teaspoon salt
• 1 teaspoon powdered mustard
• Tabasco sauce, to taste
• Paprika, for garnish
• Parsley, chopped, for garnish
Instructions


1. Combine ingredients; shape into desired form. Wrap cheese with plastic wrap; refrigerate overnight.
2. Unwrap cheese; sprinkle with paprika and parsley.
3. Serve with crackers.