1 1/2 pounds sirloin steak -- cut in three pieces
3 tablespoons red wine vinegar
1 tablespoon Worcestershire sauce
1 tablespoon salad oil
2 garlic cloves -- crushed
1 freezer bag -- gallon
Cut steak into three pieces and place in ziploc freezer bag. Combine marinade ingredients and add to bag with meat; freeze. To prepare: thaw steak in bag with marinade. Barbecue or grill under oven broiler until medium rare.
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